Lunch Menu
Appetizers | Salads | Soups | Quick To Fix | Sandwiches | Burgers | Lunch Specials | Daily Lunch Specials
Onion Rings
Enjoy homemade onion rings. |
3.95
|
Mozzarella Sticks
Battered and fried cheese sticks served with Marinara Sauce.
|
5.95
|
Breaded Mushrooms or Cauliflower
Served with flavorful cheese sauce.
|
5.95
|
Peel & Eat Shrimp
Half a pound of shrimp served with our tangy dipping sauce. |
7.95 |
Homemade Dressings: Ranch, Thousand Island & Bleu Cheese
Standard Dressings: Dorothy Lynch, French, Honey Mustard, Raspberry, Vinaigrette, and Balsamic Vinaigrette & Oil
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Grilled Mesquite Chicken Salad
Tossed salad greens topped with diced mesquite chicken chunks. Served with a dinned roll and your favorite dressing.
|
6.55
|
Chef Salad
Large salad garnished with turkey, ham, cheese, tomatoes, & hard-boiled eggs Served with a generous portion of your favorite dressing.
|
6.95
|
Mini - Chef Salad
Small salad garnished with turkey, ham, cheese, tomatoes, & hard-boiled eggs Served with a generous portion of your favorite dressing. |
5.25 |
Taco Salad
Served in a large, crunchy taco shell bowl with meat, cheese, beans, black olives, chunky salsa & sour cream
|
5.75
|
Tossed Salad
|
2.25 |
Steakhouse Salad
Tender slices of grilled steak served over
garden-fresh greens with choice of dressing.
|
7.55
|
Chicken Caesar Salad
Chicken Breast served atop tossed Roman lettuce with Parmesan Cheese and Crutons |
6.75 |
Steak & Mushroom
|
Cup
Bowl
|
1.95
2.25
|
Chili
|
Cup
Bowl
|
1.95
2.25
|
Soup of the Day
|
Cup
Bowl
|
1.95
2.25
|
Chicken Strips
Served with French fries and tossed salad.
|
5.75
|
Fish & Chips
Served with tossed salad.
|
5.95
|
Soup and Sandwich
|
5.95
|
Pork Tenderloin
Breaded and golden fried pork tenderloin
served on a bun with French Fries.
|
5.95
|
Classic Patty Melt
Our 1/2 pound burger smothered with swiss cheese, grilled onions
and sauteed mushrooms on grilled bread. |
7.25 |
Buffalo Chicken Sandwich
Breaded chicken breast, seasoned with buffalo sauce,
and served with Ranch Dressing |
6.95 |
Grilled Chicken
Tender and flavorful, grilled all white chicken breast.
|
6.25 |
French Dip
Tender roast beef served on toasted French bun. Served with Au Jus and soup or fries. |
6.25 |
"Basic" Burger
Lean ground beef, cooked to order.
|
5.75
|
Bacon-cheeseburger
American cheese and strips of lean bacon.
|
6.95
|
Steak House Cheese Burger
Topped with (Swiss, American or Pepper Jack) cheese. |
6.75 |
| |
|
Swiss Alps Burger
Topped with Swiss cheese and mushrooms.
|
6.75
|
All burgers served with lettuce, tomato, pickle and French fries. No substitutions please!
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Ribeye
8 ounces of juicy steak cooked to perfection.
|
12.95
|
Prime Rib
Served only Friday's during lunch. |
7.95 |
Club Steak
A 6-ounce cut of flavorful sirloin, a traditional Steak House favorite.
|
8.95
|
Strip Steak
9 ounces of juicy New York Rib Steak.
|
10.95
|
Chopped Sirloin
Lean ground beef, ground and cooked to perfection over a charcoal flame.
|
6.55
|
The above entrees are served with soup or salad, choice of potato and a toasted bun.
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Dusted Shrimp
Delicately breaded shrimp, deep-fried to perfection. Served with French fries and tossed salad.
|
7.25
|
Spaghetti
Tender noodles with homemade meat sauce.
|
5.55
|
Classic Hot Roast Beef Sandwich
Tender slices of lean roast beef served the old-fashioned way… with real mashed potatoes and gravy. Your choice of soup or tossed salad.
|
6.49
|
Fettuccine Alfredo
Our traditional cream sauce served over Fettuccine. |
5.95 |
Shrimp Alfredo
Shrimp sauteed with mushrooms, green peppers & garlic,
then tossed in Fettuccine with a creamy Alfredo sauce. |
8.25 |
Lunch Monday-Friday
Dinner Nightly from 5 p.m.
No Smoking in the Dining Room
34th & Cornhusker Hwy
Lincoln Nebraska, 68504
402.466.2472 Fax 402.466.4897
Monday-Friday: open at 4:30PM
Saturday & Sunday: open at 5:00PM
Lunch and Dinner Available in the Lounge.
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